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SOURCE David Nugent
Celebrity Chef Desserts
SAN FRANCISCO, June 17, 2014 /PRNewswire/ -- Eighty-year-old Bay Area chef David Nugent has just released a new app. "PRECISION CUISINE, Celebrity Chef Desserts." Chef David was the chef-owner of the highly praised La Creme de La Creme restaurant in Oakland. He won two "Best of the Bay Area" awards for his desserts, and a third award for his breakfast breads. One reviewer wrote, "No one dines at La Creme de La Creme and leaves without ordering dessert." Chef David is an expert in French cuisine. Nugent has also created many items sold at the retail level in supermarkets and in restaurants.
The name "PRECISION CUISINE" comes from the fact that exact weights are given for every ingredient. Weighing ingredients is the method used by professional bakers because it assures the desired result. Moreover, in many recipes the correct internal temperature is given, which is the most reliable way to know when an item is done. Chef David claims his precision-based recipes "are delicious and will never fail." The goal is to give confidence and certitude to beginning cooks, and to more experienced ones as well. The app contains a link to a digital scale steeply discounted to $24.95 with free shipping.
There are more than 160 desserts done in Chef David's style, which features purity of flavors and intensity of taste. His chocolate recipes will not be a blend of, for example, mint, orange, and almond. Rather they will contain just chocolate and cocoa in copious amounts. Or, his cakes won't be moistened with syrup containing an alcohol, but with the straight alcohol itself. Purity and intensity are the results.
The app contains many thoughtful features that add interest and convenience:
"PRECISION CUISINE, Celebrity Chef Desserts" is available now at the iTunes store. The cost is $4.99.
Chef David Nugent
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